Annali del turismo 2020

Annali del turismo 2020

UNA PIANIFICAZIONE COMUNITARIA PER LA SOSTENIBILITÀ, COMPETITIVITÀ E SICUREZZA DELLE DESTINAZIONI TURISTICHE ITALIANE

Francesco Adamo Abstract A COMMUNITY PLANNING FOR SUSTAINABILITY, COMPETITIVENESS AND SAFETY OF ITALIAN TOURIST DESTINATIONS. – This first contribution will make some initial reflections and proposals on how Italian tourism, blocked by the COVID-19 pandemic, can not only recover but overcome problems already evident before the crisis and become more sustainable and competitive. Certainly, the…

Annali del turismo 2020

MARGINALITÀ E COVID 19: RIPENSARE IL TURISMO?

Giovanni Messina Abstract MARGINALITY AND COVID 19: RETHINKING TOURISM? – The contribution aims to help open a reflection on the impact that the pandemic has had on the implementation of tourism enhancement strategies in marginal areas and at the same time raise a question relating to the next European programming. LEADER planning experiences are then…

Annali del turismo 2020

LA VALORIZZAZIONE DEI BENI CULTURALI IN SICILIA PER LA LOROATTIVAZIONE. IL CASO DELLA CASA NATALE MUSEO LUIGI PIRANDELLO

Ugo lombardo Abstract THE ENHANCEMENT OF CULTURAL HERITAGE IN SICILY FOR THEIR ACTIVATION. THE CASE OF THE LUIGI PIRANDELLO BIRTH HOUSE MUSEUM. – The cultural heritage, which is one of the factors that determines the identity of Sicily, is also a strength in promoting the economic development of the region. There are countless strategies that…

Annali del turismo 2020

IL BINOMIO ARTE E AMBIENTE QUALE VOLANO DI SVILUPPO TURISTICO PER LE DESTINAZIONI PERIFERICHE

Gianluca Grossi, Valentina Polsinelli Abstract THE COMBINATION OF ART AND ENVIRONMENT AS A TOURIST DEVELOPMENT DRIVING FORCE FOR PERIPHERAL DESTINATIONS. – Local development policies, and tourism ones in particular, have long been experimenting with new forms of enhancement, animation and promotion of marginal or rural areas, combining art and nature as the motor of sustainable…

Annali del turismo 2020

EFFETTI DEL COVID-19 SUL COMPORTAMENTO DI CONSUMATORI E IMPRESE: UN’ANALISI EMPIRICA RELATIVA AL SETTORE TURISTICO

Federica Manni, Graziano Abrate Abstract THE EFFECTS OF COVID-19 ON THE BEHAVIOUR OF CONSUMERS AND BUSINESSES. – Tourism and restaurant services are undoubtedly among the sectors most affected by the consequences of the COVID-19 pandemic. This paper proposes an empirical analysis to evaluate these consequences under both a demand and a supply perspective. On the…